哮喘青少年的饮食摄入：有待改善
2010/12/17
摘要
有报道称非健康饮食和超重与哮喘有关。本试验旨在评价哮喘青少年营养素和食物的摄取是否与健康青少年存在差异，这些营养物质的摄取是否与北欧营养建议（NNR）内容一致，或者与身体构成之间也有可能的相关性存在。169名13～14岁的青少年入选本项研究，其中93名为哮喘患者，76名为健康对照。受试者完成18页事先编码的4天食物摄入日志。同时对其进行临床评价、人体测量、肺功能检测及皮肤针刺试验。食物中额外的糖、点心及饱和脂肪酸的摄入与哮喘无关。所有组中，受试者饱和脂肪酸和额外糖的摄入超过了NNR推荐的量，而水果和蔬菜、纤维素、维生素D的摄入则低于推荐的量。哮喘女孩和健康女孩的叶酸、钙、镁和铁的摄入低于指南推荐量。各组受试者维生素C摄入较好。身体组成并不影响饮食习惯，超重发生率在两组中类似。总体来说，对挪威青少年的饮食摄入有必要进行改善。由于女孩的能量摄入较男孩低，因此，她们更需要高质量的饮食。有必要对青少年哮喘与饮食之间的关系进行深入的研究。
（苏楠 审校）
Pediatr Allergy Immunol. 2010 Oct 20. doi: 10.1111/j.1399-3038.2010.01013.x.
Dietary intake in adolescents with asthma - potential for improvement.
Bueso AK, Berntsen S, Mowinckel P, Andersen LF, Lødrup Carlsen KC, Carlsen KH.
Voksentoppen, Department of Paediatrics, Oslo University Hospital, Rikshospitalet, Norway Department of Paediatrics, Oslo University Hospital, Ullevål, Norway Department of Sports Medicine, Norwegian School of Sport Sciences, Oslo, Norway Faculty of Medicine, University of Oslo, Oslo, Norway.
Abstract
Associations between an unhealthy diet and overweight and the presence of asthma are reported. The aims of this study were to assess whether the intake of nutrients and food items in adolescents with asthma differs from that of healthy adolescents, whether the intake was in accordance with the Nordic Nutrition Recommendations (NNR) or whether possible relationships were confounded by body composition. A four-day-validated 18-page pre-coded food diary was completed by 169 13- to 14-year-old adolescents, 93 with asthma and 76 healthy control subjects, in addition to clinical assessment, anthropometric measurements, lung function and skin prick tests. Neither intake of added sugar, snacks nor saturated fat was associated with asthma. All groups had an intake of saturated fat and added sugars exceeding the NNR, while the intake of fruits and vegetables, fibre and vitamin D was lower than recommended. The intake of folate, calcium, magnesium and iron was lower than recommended for girls with asthma and healthy girls. The intake of vitamin C was satisfactory for all groups. Body composition did not influence eating habits, and the prevalence of overweight was similar in the two groups. The dietary intake among Norwegian adolescents in general had a potential for improvement. As girls have a lower energy intake than boys, they have a larger demand of quality of the diet. Additional dietary research in adolescents with asthma is recommended.
Pediatr Allergy Immunol. 2010 Oct 20. doi: 10.1111/j.1399-3038.2010.01013.x.
有报道称非健康饮食和超重与哮喘有关。本试验旨在评价哮喘青少年营养素和食物的摄取是否与健康青少年存在差异，这些营养物质的摄取是否与北欧营养建议（NNR）内容一致，或者与身体构成之间也有可能的相关性存在。169名13～14岁的青少年入选本项研究，其中93名为哮喘患者，76名为健康对照。受试者完成18页事先编码的4天食物摄入日志。同时对其进行临床评价、人体测量、肺功能检测及皮肤针刺试验。食物中额外的糖、点心及饱和脂肪酸的摄入与哮喘无关。所有组中，受试者饱和脂肪酸和额外糖的摄入超过了NNR推荐的量，而水果和蔬菜、纤维素、维生素D的摄入则低于推荐的量。哮喘女孩和健康女孩的叶酸、钙、镁和铁的摄入低于指南推荐量。各组受试者维生素C摄入较好。身体组成并不影响饮食习惯，超重发生率在两组中类似。总体来说，对挪威青少年的饮食摄入有必要进行改善。由于女孩的能量摄入较男孩低，因此，她们更需要高质量的饮食。有必要对青少年哮喘与饮食之间的关系进行深入的研究。
（苏楠 审校）
Pediatr Allergy Immunol. 2010 Oct 20. doi: 10.1111/j.1399-3038.2010.01013.x.
Dietary intake in adolescents with asthma - potential for improvement.
Bueso AK, Berntsen S, Mowinckel P, Andersen LF, Lødrup Carlsen KC, Carlsen KH.
Voksentoppen, Department of Paediatrics, Oslo University Hospital, Rikshospitalet, Norway Department of Paediatrics, Oslo University Hospital, Ullevål, Norway Department of Sports Medicine, Norwegian School of Sport Sciences, Oslo, Norway Faculty of Medicine, University of Oslo, Oslo, Norway.
Abstract
Associations between an unhealthy diet and overweight and the presence of asthma are reported. The aims of this study were to assess whether the intake of nutrients and food items in adolescents with asthma differs from that of healthy adolescents, whether the intake was in accordance with the Nordic Nutrition Recommendations (NNR) or whether possible relationships were confounded by body composition. A four-day-validated 18-page pre-coded food diary was completed by 169 13- to 14-year-old adolescents, 93 with asthma and 76 healthy control subjects, in addition to clinical assessment, anthropometric measurements, lung function and skin prick tests. Neither intake of added sugar, snacks nor saturated fat was associated with asthma. All groups had an intake of saturated fat and added sugars exceeding the NNR, while the intake of fruits and vegetables, fibre and vitamin D was lower than recommended. The intake of folate, calcium, magnesium and iron was lower than recommended for girls with asthma and healthy girls. The intake of vitamin C was satisfactory for all groups. Body composition did not influence eating habits, and the prevalence of overweight was similar in the two groups. The dietary intake among Norwegian adolescents in general had a potential for improvement. As girls have a lower energy intake than boys, they have a larger demand of quality of the diet. Additional dietary research in adolescents with asthma is recommended.
Pediatr Allergy Immunol. 2010 Oct 20. doi: 10.1111/j.1399-3038.2010.01013.x.
上一篇：
童年农场生活为青春期后期哮喘的保护性因素，能降低哮喘发病率
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哮喘患儿检测肺功能与低住院风险有关：丹麦的一项基于人群的随访研究
